Cinnamon Tree
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Cinnamon Tree
Elevate your garden with our premium Cinnamon tree! This aromatic and versatile tree is perfect for warm climates, offering fragrant cinnamon bark that can be used in cooking, baking, and for its medicinal properties. Grow your own cinnamon tree and experience the joy of harvesting and using this beloved spice in your culinary creations.
- Calories: Approximately 247 kcal
- Carbohydrates: About 80.6 grams
- Fiber: Approximately 53.1 grams
- Protein: Roughly 3.9 grams
- Fat: Approximately 1.2 grams
- Sunlight: Cinnamon trees thrive in full sunlight, so plant them in a location where they can receive at least 6-8 hours of direct sunlight daily.
- Watering: Keep the soil consistently moist but not waterlogged. Water your cinnamon tree regularly, especially during dry periods. Allow the soil to dry out slightly between waterings, but avoid letting it completely dry out.
- Soil: Use well-draining, sandy loam soil rich in organic matter. Maintain a slightly acidic soil pH (around 5.5 to 6.5) for optimal growth.
- Spacing: Plant cinnamon trees with adequate spacing, about 2-3 meters apart, to allow for healthy growth and development.
- Temperature: Cinnamon trees prefer warm climates and cannot tolerate freezing temperatures. Protect them from cold drafts and frost during winter.
- Harvesting: Cinnamon bark can be harvested once the tree reaches maturity (usually after 2-3 years). Carefully peel off the outer bark layers and allow the inner bark to dry for use as cinnamon spice.