Italian Lemon Tree

Regular price LE 450.00
Sale price LE 450.00 Regular price
Unit price
Pot size: 40 cm
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Italian Lemon Tree

Italian Lemon Tree

Regular price LE 450.00
Sale price LE 450.00 Regular price
Unit price
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Light Preference

Sun

Watering

Consistent

    Indulge in the zesty freshness of Italian lemons, a culinary treasure in Egyptian homes! Whether squeezed into a refreshing beverage, zested over dishes, or used as a fragrant garnish, Italian lemons elevate the flavor of countless recipes. Grown under the sunny skies of Egypt, our lemons are bursting with tangy goodness and essential nutrients, adding brightness to every dish. Treat yourself to the taste of locally grown Italian lemons and savor the essence of Mediterranean zest with every slice!

  • Calories: Approximately 29 kcal
  • Carbohydrates: Around 9 grams
  • Fiber: Roughly 3 grams
  • Protein: About 1 gram
  • Fat: Less than 0.3 grams
  • Vitamins: Italian lemons are rich in vitamin C and also contain vitamin B, potassium, and antioxidants.
  • Sunlight: Italian lemon trees thrive in full sunlight, so plant them in a location where they can receive at least 6-8 hours of direct sunlight daily.
  • Watering: Keep the soil consistently moist but not waterlogged. Water deeply, allowing the top inch of soil to dry out between waterings. Adjust watering frequency based on weather conditions and soil moisture.
  • Temperature: Italian lemon trees prefer warm climates and are sensitive to frost. Protect them from freezing temperatures, especially during the winter months, using frost cloth or other protective measures.
  • Harvesting: Italian lemons are typically ready for harvest in late winter to early spring. Harvest when the fruits are fully yellow and firm. Twist or cut the fruit from the tree, leaving a short stem attached.

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