Sapote Tree
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Sapote Tree
Elevate your garden with our premium sapote tree! Originating from tropical regions, this tree promises a bountiful harvest of delicious and creamy sapote fruits. Whether eaten fresh, blended into smoothies, or used in desserts, our sapote tree will bring a taste of the exotic to your garden and culinary creations. Start growing your own sapote fruits and enjoy their unique flavor and nutritional benefits!
- Calories: Approximately 150 kcal
- Carbohydrates: About 38 grams
- Fiber: Approximately 9 grams
- Protein: Roughly 2 grams
- Fat: Approximately 0.5 grams
- Vitamin A: Sapotes are a good source of vitamin A, important for eye health and immune function.
- Vitamin C: Sapotes contain vitamin C, contributing to immune support and skin health.
- Potassium: Sapotes offer potassium, essential for heart health and muscle function.
- Sunlight: Sapote trees thrive in full sunlight, so plant them in a location where they can receive at least 6-8 hours of direct sunlight daily.
- Watering: Keep the soil consistently moist but not waterlogged. Water your sapote tree regularly, especially during dry periods. Avoid overwatering.
- Soil: Use well-draining soil rich in organic matter. Maintain a slightly acidic to neutral soil pH (around 6.0 to 7.0) for optimal growth.
- Spacing: Plant sapote trees with adequate spacing, about 5-6 meters apart, to allow for proper growth and development.
- Temperature: Sapote trees prefer warm climates and cannot tolerate frost. Protect them from freezing temperatures during winter.
- Pruning: Prune sapote trees annually to remove dead or diseased branches and maintain their shape.
- Fertilization: Apply balanced fertilizer during the growing season to support healthy growth and fruit production.
- Pest Control: Monitor for pests and diseases regularly. Use appropriate measures to protect your sapote tree from damage.